This recipe is from a very good friend of mine whose food tastes like it comes from a restaurant.

Ingredients:

• 1 bag frozen, cleaned shrimp
• 3 to 4 fresh lemons
• 6 cloves garlic, finely chopped
• 1 pound butter, cut in chunks
• fresh or dried parsley (to taste)
• black pepper (to taste)

Directions:

Thaw the frozen shrimp, rinse and drain well.  Place in casserole dish and squeeze juice of lemons over the top.  Mix in garlic cloves and chopped butter pieces.  Top with parsley and pepper, to taste.  Bake in preheated 350 degree oven for 20 to 30 minutes.  Serve over hot cooked white rice or linguini.