This is a nice dip to serve with fresh fruit on a hot summer day.  It works really well with melons and berries.

Ingredients:
1 pint sour cream
2 tablespoons orange juice concentrate
½ cup powdered sugar
½ teaspoon vanilla extract

Directions:
In a large bowl combine all ingredients. Mix well and chill for at least 2 hours.  Serve with a variety of cut up fresh fruit.